Fri 5 Sep 2008
BAKED SCALLOPS
Posted by admin under American, Recipes
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Archive for September, 2008
Monthly Archive
Fri 5 Sep 2008
Make your own fuel!
Posted by admin under Personal
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Wed 3 Sep 2008
Dear Last Job (hedge fund rant)
Posted by admin under Personal
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I stole this off CraigsList….
Dear Investment Managers,
I should have seen it coming.
Slowly things starts to vanish… like the free Red Bull and Rock Star drinks. Then the disappearance of diet coke and other various snacks and sodas. Next a kind e-mail from your assistant to the entire office with the title “Lunch Policy”. It read that the office would no longer be providing lunch for its employees. When I looked in the office kitchen I noticed that even the Poland Spring order was light – the personal sized water bottles were replaced with the more economic jug.
Tue 2 Sep 2008
BEEF FAJITAS
Posted by admin under American - Southern US
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1 lb. flank or sirloin steak, sliced diagonally into strips
1/2 c. fresh lime juice
3/4 tsp. garlic powder
1/2 tsp. freshly ground black pepper
1/2 tsp. Tabasco sauce
1 med. onion
1 med. green or red pepper
4 tbsp. oil
Four tortillas, warmed
Place beef strips into shallow dish. Combine lime juice, garlic powder, black pepper and Tabasco sauce and pour over beef, cover and refrigerate several hours or overnight. Remove meat from marinade; drain thoroughly. Cut onion and pepper into 1″ chunks. Place 2 tablespoons of oil in frying pan. When oil is hot, brown onion and pepper until onion is slightly brown on edges. Remove onion and pepper; set aside. Add 2 tablespoons oil, brown beef, add onion and pepper; cook for 1 minute. Serve in warm flour tortillas. Makes 4 servings.TIP: Chicken breasts can be substituted for the beef. Favorite condiments served with Fajitas are: Guacamole, salsa and/or sour cream.
