By Azzurri on April 07, 2006 Photo by Wild Thyme Flour Prep Time: 5 mins Total Time: 5 mins Yield: 16 bars About This Recipe “This is a bar recipe I found on a health and fitness site. The original recipe made it a protein bar, but when I made it (ages ago) I didn’t have any so I left… Read more →
Category: Recipes
Gluten Free Almond Power Bars
These no bake, high-protein, high-fiber bars are based upon Melissa Diane Smith’s recipe for Amaretto Protein Bars in her book Going Against the Grain and are a cinch to make. The chocolate topping makes them seem a bit decadent (skip it if you must, they’ll still come out fine) –though dark chocolate, rich in anti-oxidants has now entered the echelon of power… Read more →
Slow Cooker Tapioca Pudding
By: GF.food “Classic tapioca pudding is made with very little hassle in a slow cooker. There is no need to presoak small tapioca pearls prior to cooking.” Prep Time: 5 Min Cook Time: 3 Hrs Ready In: 3 Hrs 5 Min Original Recipe Yield 8 servings Read more →
AVOCADO, GOATS CHEESE & QUINOA SALAD
Avocado, goat cheese, red quinoa salad Quinoa – simply delicious, with a little crunch and nutty flavour, makes a nice change from eating rice and cous cous. Add to that chunks of ripe avocado, pieces of creamy goats cheese, some garlicky pesto + toasted pine nuts, and you have a great salad! I often find myself stuck for inspiration when it comes to lunch and craving… Read more →
Red Quinoa and Goat Cheese Salad
By Jennifer Meier, About.com Guide Red Quinoa and Goat Cheese Salad Photo by J. Meier Sponsored Links OEM Volkswagen PartsSave up to 70% on VW Parts. Free Shipping over $50. Shop Now!www.AutohausAZ.com The blend of flavors in this Red Quinoa and Goat Cheese Salad range from tangy to spicy and from creamy to light. An orange lime dressing with a hint of… Read more →
Cajun Stuffed Eggplant
By: Veronica Kavanagh (View Profile) 4 medium eggplants. Choose firm ones with smooth, shiny purple skin 1 lb andouille sausage, finely chopped 1/2 lb shrimp. Shell and devein, then chop coarsely Read more →
Oven Beef Jerky Recipe
You do not need a dehydrator to make this flavorful beef jerky at home. Make it in the oven. However, you may certainly use this marinade on beef used in a dehydrator. Read more →
White Chocolate Milk
1 cup heavy cream 1 cup white chocolate chips Low Heat until chocolate melts. Then add 1 cup half & half, 1 tsp vanilla, 1/4 tsp peppermint extract. For the adults: add white chocolate liquor and peppermint schnapps, to taste. Read more →
Sean Lewis of Nokomis in Duluth, MN
Becca Dilley / Heavy Table B y the shores of Gitche Gumee, By the shining Big-Sea-Water, Stood the wigwam of Nokomis, Daughter of the Moon, Nokomis. Dark behind it rose the forest, Rose the black and gloomy pine-trees, Rose the firs with cones upon them; Bright before it beat the water, Beat the clear and sunny water, Beat the shining Big-Sea-Water. When H.W. Longfellow wrote the epic “Song of Hiawatha” in 1855, he took inspiration from the legends of the Ojibway tribe. Fusing Eu Read more →
How To Find The Best Juicer For Your Home
Juicers are household items that can prepare juices through mechanical means of extraction and separation of the liquids and the solid of fruits, vegetables, and herbs that we consume everyday. Juicers can either be manual or electrically operated machines. Read more →