Cajun Stuffed Eggplant
By: Veronica Kavanagh (View Profile) 4 medium eggplants. Choose firm ones with smooth, shiny purple skin 1 lb andouille sausage, finely chopped 1/2 lb shrimp. Shell and devein, then chop coarsely
By: Veronica Kavanagh (View Profile) 4 medium eggplants. Choose firm ones with smooth, shiny purple skin 1 lb andouille sausage, finely chopped 1/2 lb shrimp. Shell and devein, then chop coarsely
You do not need a dehydrator to make this flavorful beef jerky at home. Make it in the oven. However, you may certainly use this marinade on beef used in a dehydrator.
Ingredients 2 whole slabs pork baby back ribs Dry Rub: 8 tablespoons light brown sugar, tightly packed 3 tablespoons kosher salt 1 tablespoon chili powder 1/2 teaspoon ground black pepper
1 lb. flank or sirloin steak, sliced diagonally into strips 1/2 c. fresh lime juice 3/4 tsp. garlic powder 1/2 tsp. freshly ground black pepper 1/2 tsp. Tabasco sauce 1 med. onion 1 med. green or red pepper 4 tbsp. oil Four tortillas, warmed Place beef strips into shallow dish. Combine lime juice, garlic powder,…
Soysauce 1 cup Orange Juice 1/2 cup Vinegar (Rice wine) 1/4 cup Garlic (minced/chopped and/or whole – your choice) Honey/ Dark Corn Syrup/ Brown Sugar (or white) 1/4 cup 5 spice 1/4 tsp (don’t put in too much!) Optional Oil (Peanut or veg) 1 tbsp Chile Oil 1 tsp Thia Chile Paste 1-3 tbsp (adj…
1/2 tablespoon vegetable oil 1/4 cup chopped yellow onion 1 teaspoon chopped garlic 1 cup ketchup 2 tablespoons dark brown sugar 1 1/2 teaspoons molasses 2 tablespoons apple cider vinegar 1 tablespoon fresh squeezed lemon juice 1 tablespoon fresh squeezed orange juice 1 tablespoon dry mustard 1 tablespoon Worcestershire sauce 1 teaspoon hot red pepper…
http://coconutlime.blogspot.com/2006/02/pork-adobada-in-slow-cooker.html
http://www.foodnetwork.com/food/recipes/recipe/0,,FOOD_9936_31302,00.html
Texas Beef Brisket Recipes…Basic But Perfect Beef Brisket Recipes Dry Rub Recipe This is one of the recipes that calls for a Dry Rub before cooking and a Wet Mop during cooking. A dry rub is a mixture of dry spices which are rubbed, or massaged if you will, onto the outer part of the…
http://www.post-gazette.com/food/19990701texas3b.asp