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Tag: Recipe

KILKENNY CORNED BEEF

March 20, 2013
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| Categories: Irish, Recipes

1 piece corned beef brisket (about 5 lb.) Boiling water 1 tbsp. mixed pickling spices 1/2 c. brown sugar 1/3 c. prepared mustard (I used mustard powder, vinegar and water)

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The Feast of the Seven Fishes (Italian: Festa dei sette pesci), also the 7 fish dinner. Part 1 of 7.

December 11, 2012
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| Categories: Cooking, Recipes

For this Christmas Eve Celebration 2012, we will be serving a variety of Italian and Irish Fishes. Part 1 of  our 7 course meal will be Seppioline ai Peperoncini Cuttlefish with Hot Peppers Recipe – Seppioline ai Peperoncini Years back, as a teen, I ordered the fish special at our local Italian hot spot, octopus in…

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Stone Vertical Epic Ale – Black IPA!

May 24, 2012
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| Categories: Beer, Recipes

Homebrew the Stone Vertical Epic Ale! 02.02.02 For those who didn’t get any and have to make their own. Your results may vary. 😉

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Fried Tofu with Peanut Dipping Sauce Recipe

May 15, 2012
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| Categories: Recipes, Thai

In Thailand, you find the fried tofu sold at the same stall or cart with fried taro. It is a wonderful snack even for those who are not so fond of tofu because the sweet cilantro and peanut sauce makes up for the

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Tabasco & Asparagus Quinoa

June 21, 2011
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| Categories: American, Recipes, vegetarian

The Tabasco taste here is actually quite subtle once the butter is incorporated into the quinoa – a bit spicy, a bit tangy. You can make your butter stronger if you like, or serve the quinoa with more Tabasco sauce on the side. The next day I did a “fried rice” style version of this…

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Sea Salt Baked Potato Recipe

June 21, 2011
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| Categories: American, Irish, Recipes

I found some fantastic arugula, so that is what I used. But I could imagine using whatever green salad you like – spinach, baby romaine, maiche, etc. And I used big russet potatoes. The dressing calls for a raw egg yolk, if you’re uncomfortable eating raw egg, swap in another favorite, luxe or creamy-ish salad…

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Spiced Coconut Spinach Recipe

June 21, 2011
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| Categories: Asian, Recipes, vegetarian

A quick post for an easy but interesting side dish I just made. It’s the type of thing I get excited about – simple, but not boring. All in one pan. I stumbled on this recipe for Coconut-laced Spiced Spinach as I was flipping through Anjum Anand’s new book. Not much more than ten minutes later,…

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Spicy Cauliflower with Sesame Recipe

June 21, 2011
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| Categories: Recipes, Thai, vegetarian

Not everyone is a fan of the humble cauliflower. I get that. But we’ve enjoyed a good number of tasty cauliflower recipes together over the years, no? My hope is that the cauliflower curry or the lemon-zested sauté converted at least a few of you who were on the fence? If not, maybe this next recipe will. It’s…

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Green Curry Broth

June 21, 2011
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| Categories: Recipes, Thai

How spicy you make this broth is up to you. I like it with a bit of a kick, but nothing that overwhelms. I’ve found that using two de-seeded peppers, and two peppers with the seeds and veins intact give me the level of heat and flavor I like. As far as prepping the lemongrass…

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L – C Gluten Free Basic Flax Meal Focaccia Bread

June 21, 2011
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| Categories: American, Recipes

  L – C Gluten Free Basic Flax Meal Focaccia Bread Ingredients: Servings: 12

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Posted in American, Recipes Tagged flax meal, Linux, Recipe Leave a comment
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