Category: American

ORANGE CREAM CHEESE CAKE

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CRUST: 1 1/2 c. graham cracker crumbs 3 tbsp. butter, melted 2 tbsp. sugar FILLING: 2 eggs, separated 1/2 c. sugar 1 tsp. orange extract 1 thin rind of orange 1/2 tsp. vanilla 1 lb. cream cheese Heat oven to 300 degrees. Mix crust ingredients together; press into a springform pan. Mix egg yolks, sugar, orange extract, rind, vanilla and… Read more →

Perfect Biscuits

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What could make a better breakfast on a chilly winter morning than a few steaming hot biscuits slathered with fresh butter? Not much, say I. And come to think of it, a hot buttered biscuit is a pretty good way to break your fast at any time of year. As I generally do when the focus of this weekly sermon… Read more →

Basic Pancakes

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Serve these pancakes with butter and syrup. INGREDIENTS: 1 cup all-purpose flour 2 tablespoons sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 large egg, slightly beaten 2 tablespoons vegetable oil milk, just enough to make pourable batter PREPARATION: Combine dry ingredients. Stir in egg, oil, and enough milk for batter to pour easily. Mix lightly to blend. Cook pancakes… Read more →

Fluffy Pancakes

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Beaten egg whites make these pancakes fluffy. Serve these wonderful pancakes with your favorite syrup and butter. INGREDIENTS: 2 cups flour 2 tablespoons granulated sugar 1/2 teaspoon salt 1 teaspoon baking powder 1/2 teaspoon baking soda 1 cup buttermilk 3/4 cup milk 2 large eggs, separated 1/4 cup melted butter vegetable oil PREPARATION: In a mixing bowl, combine the flour,… Read more →